MONDAY
CLOSED
TUESDAY
Andouille Stuffed Chicken Breast
Pork Chop with gravy served with rice or mashed potatoes & gravy
Country Fried Steak served with mashed potatoes & white or brown gravy
(SIDES)
Corn, green beans, green salad, coleslaw, turnip greens, cornbread
(DESSERT)
Pineapple Upside Down Cake
WEDNESDAY
Chicken Cordon Bleu served with angel hair pasta
Hamburger Steak with gravy served with mashed potatoes or rice
Baked Ham served with scalloped potatoes
(SIDES)
Corn, green beans, green salad, coleslaw, string bean casserole
(DESSERT)
Reeses Peanut Butter Cake
THURSDAY
Baked Chicken served with cornbread dressing
Pork Roast with gravy served with mashed potatoes or rice
Italian Eggplant Casserole
(SIDES)
Corn, green beans, green salad, coleslaw, sweet potato casserole
(DESSERT)
Banana Pudding
FRIDAY
Fried Fish served with potato salad
Crawfish Stew served with crawfish balls
½ Fried Fish ½ Crawfish Stew
Shrimp & Sausage Jambalaya
(SIDES)
Corn, green beans, green salad, coleslaw, potato salad, sweet peas, white beans
(DESSERT)
Butterfinger Cake or Bread Pudding